Sunday, November 17, 2013

Fried sweet potato chips


It's a bit late that I post , unfortunately my laptop stopped working which had all my blog related materials and I had to put all things together again.
Yesterday it was raining here , we spent so much time looking through our flat's window enjoying the rain outside. 
My Bh took this snap during the morning walk to the beach.
Off to today,s recipe


Ingredients
Vegetable oil, for frying
Sweet potatoes, washed : 2
Chilly powder : 1 tsp
Garlic powder : 1 tsp
Salt to taste

Directions
Cut the sweet potatoes into batons (fry shapes) , then soak them in water for around 45 minutes. This is the important step to make them crispy ! Drain and pat dry. Add chilly powder, garlic powder, and salt. Mix well and deep fry. Serve with Thai chilli sauce or with any dip of your choice

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