Tuesday, November 11, 2014

Spring Onion Stir-fry

Spring onion aka scallion is one of the variety of onion. We can make delicious soups and Currys with this flavorful vegetable.


Spring Onion : 1 bunch
Oil : 2 tsp
Cumin seeds : 1/4 tsp
Mustard seeds : 1/4 tsp
Curry leaves : 2 sprigs
Besan / gram flour : 1 1/2 tbsp 
Red chilli powder : 1/2 tsp 
Garam Masala powder : a pinch
Salt to taste


Wash and chop the spring onions very finely ( both the green and white parts together ).
In a pan add oil and splutter mustard seeds and cumin seeds, then add curry leaves into it.
Add chopped spring onion and stir well.
After 2 minutes add salt and cook for another 2 minutes.
Now add besan, red chilly powder and Garam Masala, mix well and cook until the raw smell of besan goes. After adding besan stir all the time otherwise it will burn.
Always serve this spring onion Masala hot .